Dashboard/ Training/ Grill

Training Grill

5 zile · Echipamente, gramaje, tehnica gratar, igiena, flux comanda
Progres general 0/25 completate (0%)
Ziua 1 0/5
Echipamente & Siguranta
Gratar, fryer, hotdog, pornire/oprire, protectia muncii
Ziua 2 0/5
Produse & Gramaje
Bile burger, carne, sandwiches, portii standard, meniu complet
Ziua 3 0/5
Tehnica Gratar & Timpi
Temperatura grill, smash technique, puncte de coacere, timpi
Ziua 4 0/5
Igiena & HACCP Bucatarie
Curatenie gratar, temperature log, cross-contamination, HACCP
Ziua 5 0/5
Flux Comanda & Expeditie
Citire bon, asamblare burger, expeditie, timpi standard
Quiz Final —
Test Grill
10 intrebari · Minim 70% pentru certificare
Incepe testul